drgarage1
Not a real doctor. Lives in garage.
It would actually be kind of nice if they won't fill growlers for diners, and only do growler fills in the new tasting room, like at Alpine. Makes it a hell of a lot more pleasant to eat at the restaurant.Every time I've tried to go to RR in the past two years it's been an hour wait or longer. Maybe Tuesday evening is fine but there's a reason for that: no one south of Novato goes there on weekdays. Weekends are brutal and will be until this place is open, and given the way beer is growing maybe not even then.