bknifefight
Well-Known Member
I recently bought a 15 gallon whiskey barrel (http://corsair-distillery.mybigcommerce.com/barrels/) and am going to fill it really soon with a RIS. I just need to find the right spot to store the barrel. Obviously it wont be mobile once filled so I want to get the right spot.
The best place I have is beside 4 50 lb bins of grain. Is there any concern of the lacto bacteria that are on the grain being so close? The bins are Vittle Vaults (http://www.amazon.com/dp/B0009YYQ4S/?tag=skimlinks_replacement-20) and supposedly air tight.
Thoughts?
The best place I have is beside 4 50 lb bins of grain. Is there any concern of the lacto bacteria that are on the grain being so close? The bins are Vittle Vaults (http://www.amazon.com/dp/B0009YYQ4S/?tag=skimlinks_replacement-20) and supposedly air tight.
Thoughts?
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