leszekorzel
Member
Hi!
Has anyone an idea what FG should be for that beer? (OG was 1.040 with 1kg Dextrose)
I need to calculate when to do diacetyl rest.
Thanks a lot,
Les
Has anyone an idea what FG should be for that beer? (OG was 1.040 with 1kg Dextrose)
I need to calculate when to do diacetyl rest.
Thanks a lot,
Les