Are YOU brewing tomorrow also?

[AnOldUR]

Hopefully catching a bushel of crabs tomorrow . . .

Yum! I KNOW where you live.







But if I'm lucky my wife might come home with crabs on Sunday night (that just doesn't sound right.) She'll be driving up Rt 13 through Delaware on her way home from Virginia Beach. May be not Jersey Blue Claws, but still good crab territory.

 

[Sawdustguy]

Brewing some fall and holiday beers this weekend. Brewing a spiced pumpkin ale today and tommorrow a vanilla oatmeal stout. It will be my first usage of my new 7 gallon stainless steel conical fermenters. Starters are going and I am gonna have me some fun.

 

[rurounikitsune]

Should probably bottle apfelwein, rack raspberry to secondary, rack pumpkin to secondary, rack and stabilize white zinfandel, bottle some riesling, and brew a session ale for fall. How much of it will actually get done? who knows.

 

[Rick500]

Im pretty sure im not waking up tomorrow. Thank you sweet burbon!

So...did anybody check on Mike?

 

[eschatz]

Gumball Head clone right now.
Tomorrow is American Pale.
Monday is Robust Porter and a 9lb pork butt.

 

[MikeFlynn74]

Im here...... My liver is still resting

 

[Flic]

I am planning my biggest beer to date for Sunday or Monday. I'll be doing a Russian Imperial Stout which should come in at about 10% abv. This will be my Winter "Sipper". I'll be trying my first yeast starter as well. Got a 2000ml Erlenmyer flask and the grain on Friday along with some DME for the starter. Now where do I start......