jamesjensen1068
Well-Known Member
Sorry for the title, just trying to get your attention. Ok I've got 20 gallons of apple cider going in my basement. I'm thinking of making some Applejack with a 5 gallon batch. I think that I want to oak it too. So here are some of my questions
1.How much final product should I expect from a 5 gallon batch (1 gallon...more?)
2. Should I oak it before or after I make it into applejack?
3. It finished at 7.3 ABV. What ABV would I expect in the final product
4. Is there any way to scientifically determine the ABV/Proof after I've converted it over to applejack?
5. Would there be any benefit (taste) to run it thru a Britta Pitcher charchoal filter?
Thanks
1.How much final product should I expect from a 5 gallon batch (1 gallon...more?)
2. Should I oak it before or after I make it into applejack?
3. It finished at 7.3 ABV. What ABV would I expect in the final product
4. Is there any way to scientifically determine the ABV/Proof after I've converted it over to applejack?
5. Would there be any benefit (taste) to run it thru a Britta Pitcher charchoal filter?
Thanks