xjiefx
Well-Known Member
Do you always use the same amount of dextrose / malt extract to carbonate your brews? At LHBS they have those 220g (or so) bags that are supposed to carb a 23L. batch (6 us gallons I think). But, I don't use them. I like my beers to be primed according to the specific style.
Do you always consult online priming calculators or you don't want to bother and always take the same amount to prime?
Thanks!
Do you always consult online priming calculators or you don't want to bother and always take the same amount to prime?
Thanks!