I'm making Jamil's Ordinary Bitter recipe (again) and have two questions.
First, it calls for two EKG hop additions, but I have some hallertau and magnum hops left over...would it affect the flavor to use either of these as the 60 min addition?
Second, the grain bill is 7lb pale malt, .5lb crystal 120, and .25lb special roast. How would I modify the recipe to give it a little more caramel flavor? More crystal? Another crystal in addition to the 120?
Thanks for any feedback,
John
First, it calls for two EKG hop additions, but I have some hallertau and magnum hops left over...would it affect the flavor to use either of these as the 60 min addition?
Second, the grain bill is 7lb pale malt, .5lb crystal 120, and .25lb special roast. How would I modify the recipe to give it a little more caramel flavor? More crystal? Another crystal in addition to the 120?
Thanks for any feedback,
John