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No, it was a different place that made a turtle cup that was basically a rip-off of that one.

It was called Turtle Bay, now it's called Spirits on Bourbon. If they're still open.

Saw that one.

Drinking a red ale or something.
 
Looky looky what the unfriendly UPS man made me go pick up instead of leaving at my door.

Replacements for all my 1 gallon polypins, and a few 2.5 gallon ones too. Let the real ale marathon commence.

Also apparently my LHBS got in a new floor malted Maris Otter (not sure which maltster), but decided to offer me some free to try. Get to go pick that up tomorrow. Only problem is that I have an as of yet untouched full sack of my beloved Thomas Fawcett floor malted Maris Otter already. I suppose I can empty my residual 10 lbs of Pils malt into a different container and use that bin depending on how much he's giving me (I doubt it's a full sack...).

He might also have my powdered isinglass that he was able to special order for me (because the liquid stuff suuuuuuuuuuuucks).

I may not have won the f***ing lottery, but I'll take free malt any day of the week.

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Started out with my Extremely Mild, and then migrated off to the stout. Discovered the fridge light control decided to get broken off by the 6yo. Eefffff. The freezer works, bit the fridge is hovering around 80°.

Dumped a bunch of stuff, and packing tape is holding down the switch until a replacement is procured. Thank god for the beer fridge.

The Raspberry Stout was meh.

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my videos are the only must see videos.

Yours and Darwins!
Another porter from a neverending keg, not that I'm complaining, it's good but it's light and I have another to go in it's place:rockin:
Getting stabby again but keeping it in check.

On a cooking front I preordered this,
https://www.chefsteps.com/joule
To complement my makeshift setup, now I wait:D
 
Yours and Darwins!
Another porter from a neverending keg, not that I'm complaining, it's good but it's light and I have another to go in it's place:rockin:
Getting stabby again but keeping it in check.

On a cooking front I preordered this,
https://www.chefsteps.com/joule
To complement my makeshift setup, now I wait:D


Fancy.

Water then bed. Need to get my rest before beer festival tomorrow night.
 
Is that ripe or would the improve with more time, limited release I only have one;)


I'm sure a month or two wouldn't hurt it, but it's pretty solid right now. Fins said it was good to go and I believed him and I got 1/2 a cellar to empty...
 
Good god, it took me forever to catch up.

Sega master system and Genesis in the basement, and a freshly broken ps2. Kids broke some old gi joes, and son has plenty of my old Legos.

Misses was pissy before leaving for a movie, so helped kids clean rooms while I helped clean and drank beers. In a foul mood. Time for more beer and angry music...
 
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