GregorySingh
Well-Known Member
I hope not. Major mistake, if so.
I hope not. Major mistake, if so.
Not important at all. Fun(ish) and good people, but nothing that is essential to the membership.How important is the Facebook group? I don't have Facebook anymore.
Ugh, this just reminded me that I'm going to need to block another wave of idiots who think people give a **** about them drinking beer we all get.Not important at all. Fun(ish) and good people, but nothing that is essential to the membership.
How important is the Facebook group?
FYI I also don't have a TV, am vegan and do crossfit.
I like being connected to other members that aren’t necessarily on the forums. I enjoy reading tasting notes, when people actually post them, and some occasional high res pron is nice too.Ugh, this just reminded me that I'm going to need to block another wave of idiots who think people give a **** about them drinking beer we all get.
http://gif-finder.com/wp-content/uploads/2015/01/Ari-Gold-Get-The-****-Out.gifI like being connected to other members that aren’t necessarily on the forums. I enjoy reading tasting notes, when people actually post them, and some occasional high res pron is nice too.
OK Neil SlaterWill be at Portal at opening and then Capitola. And then back to Portola and Capitola. Will repeat as many times with some stops at Thrift Center for disguise changes.
I won't be there, have fun all!
Surprised not to see @haveyouseenmycellar yet, he must be getting better at his disguises...Will be at Portal at opening and then Capitola. And then back to Portola and Capitola. Will repeat as many times with some stops at Thrift Center for disguise changes.
I won't be there, have fun all!
Surprised not to see @haveyouseenmycellar yet, he must be getting better at his disguises...
Some of the other notable line cutters were definitely in mid-season form though.
That dude came up and introduced himself to me at the Eclipse release party. He was like people told me I should meet you. I asked who he was and he's like you may know me as "haveyouseenmycellar" I legit laughed in his face.Surprised not to see @haveyouseenmycellar yet, he must be getting better at his disguises...
Some of the other notable line cutters were definitely in mid-season form though.
That dude came up and introduced himself to me at the Eclipse release party. He was like people told me I should meet you. I asked who he was and he's like you may know me as "haveyouseenmycellar" I legit laughed in his face.
Whoever said those two should meet was dead on.Thats a legit cool story bro.
Right? I want to know who told him that and shake that mans hand.Whoever said those two should meet was dead on.
Expect that email by the end of next week.
Nothing yetAnyone received anything yet? I just want to give them my money
Wait What?!? Then who was the Nigerian Prince that was claiming to run the Club this year, that I wired my money too?Nothing yet
Eeesh...I took that risk and thought 1st round CW ended on the 29th. Was pretty confused then disappointed when I got the email on Sat talking about the next round. I'm going to avoid that from now on. Gonna go for Feb 3 11:59:59pm...I like to live dangerously, ill pay March 3 at 11:59:59 pm
Eeesh...I took that risk and thought 1st round CW ended on the 29th. Was pretty confused then disappointed when I got the email on Sat talking about the next round. I'm going to avoid that from now on. Gonna go for Feb 3 11:59:59pm...
what is "CW"?
what is "CW"?
I recently had the one from Scratch and it was pretty good.What is Kvass?
Kvass is a fermented beverage that originated in the Slavic countries during the Middle Ages. Still made today, kvass is most popular in Russia, but can be easily found throughout most of Eastern Europe.
Basically, a kvass is brewed by fermenting loaves of rye bread and is typically a very low ABV drink, with common versions found today in Russia running in the .05% to 1% ABV range.
Today, kvass is brewed as a beer and typically comes in around 3% ABV. Both in the past as well as today, kvass is a funky beer that’s often flavored with strawberries, raisins, and herbs like mind. It’s also common to include caraway seeds to increase the rye bread flavor.
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