gotbags-10
Well-Known Member
Have a stout that's been in primary a month and secondary a month. Is there still enough Yeasties for me to condition in a keg? I used 05 yeast and didn't cold crash if that matters
2 month old beer. Still enough yeast to keg condition?
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FirstAidBrewing
Well-Known Member
The yeast are there but they may be dormant by now. You might want to check a priming calculator and add some corn sugar to rouse 'em up.
Yes, prime and keg.
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