user 246304
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- Aug 24, 2017
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Harry Mason beer engine on its way over from England, and gearing up for finally doing my British ales as they're meant to be. I may eventually commit to a pin and breather, but for now, to get started, I'd like to go with 1 gallon polypins. Not seeing a source, though they're talked about a lot. Also, my corneys are a possibility but I like the simplicity of polypins. Anyone know of a source in the U.S.?