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  1. Mitchum

    Pausing brew

    Hey guys, I have about a gallon of brewed kombucha ready to bottle but still have some from my last batch. I want to finish the last batch I made before I flavour and carbonate the next batch. (I need the swing top bottles) I took the scoby out with about 2 cups of liquid and stored it in the...
  2. Mitchum

    Chai tea

    I brewed my first batch of kombucha last night. I jumped the gun a bit and used chai tea. The recipe said black tea the back of the chai tea box said black tea so I went for it. After doing more research this morning, Ive been reading that although you can use chai, it's a little more prone to...
  3. Mitchum

    Yeast harvesting/washing question

    I am going to be harvesting my yeast for the first time on Wednesday. I will be brewing my next batch of beer Thursday. Ive been researching the process of harvesting and washingand feel confident doing it. However im not sure how to pitch the yeast. should I make a starter that will only have...
  4. Mitchum

    IPA ideas

    Im going to be brewing my first beer not using a kit. I've brewed 4 batches using all grain recipe kits from my LHBS. they turned out great, but I want to venture out on myown. My grain bill is; 12 Lbs 2 row 2 Lbs Marris Otter 1/2 Lbs Amber I want something that will have citrus and...
  5. Mitchum

    should I use a secondary?

    I just brewed my first 2 batches, 1 on tuesday, and another the Tuesday before. Ive read alot about secondaries and it doesn't seem like a necessity to me. That being said im going on a small vacation for 4 days next saturday. whenI leave my first brew, an amber ale, will have been in the...
  6. Mitchum

    Wish me luck

    So the power just went out about 10 mins before my boil started. And its only my second batch! Looks like im going to be doing hop additions and transfering to my primary by candle light(kind of romantic) ..... with my dog. I would have enough sunlight in my garage if it wasnt storming...
  7. Mitchum

    Need Help Please

    So Im brand new to home brewing, and brewed my first solo batch Tuesday night. I did an All Grain Amber ale. Everything went smooth, got it into a 6g glass carboywith rubber stopper and airlock. Last night when I checked it before bed it was fermenting rapidly and had blown most of the...
  8. Mitchum

    Hello from Ontario

    Hello everyone, Im brand new to home brewing. I love craft beer, and figured making some will be challenging yet rewarding. Ive been gathering equipment and doing research for about a month and a half now, after I helped a friend do an extract brew and loved the end result. I am going to be...
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