I'm selling my 5gallon kegging system. It comes with 1- 5g keg, 1 brand new co2 cylinder only filled 2 times and the tap and accessories for your fridge door. Asking 200$ for all. I am in Houston, Tx you can call me at 832- 269- 4172 my name is Joe.
Dude I brewed my first 2 batches with extract(Mr.beer) and immediately knew there had to be more to brewing than boiling water and syrup.. I mean no disrespect to the extract brewers out there but as Far as brewing on a budget goes all grain is the way to go not to mention beer tastes better and...
okay so I'm at home depot and I noticed their five gallon carboy of ozarka full of water is $13.98 so I ask you I know the water I can use for brewing could I use that car boy as a secondary fermenter thank you guys for the help.
Hey thanks guys I'll look into getting a thermometer, as for now maybe I could drop temp and give the keg something to stand on... Thanks again for the tip on not dumping frozen beer Rode.
So I kegged a brown ale(first time kegging) all went well had a party beer poured perfectly and tasted great might I add.... Any ways today I poured me a glass but noticed a lot of foam so assumed I was out of beer (which I was hoping for so I could keg a stout that's ready) so I shut of co2...
good afternoon gentlemen I was wondering what would happen if I made A Sierra Nevada pale ale clone but fermented with a dark ale yeast... if anyone's tried anything similar please share your results Thanks
I was going to say the same about Farm Boy I started going there about 2 weeks ago Landon is very helpful and patient Defalcos is bigger but sometimes a bit too busy to answer questions and their website is very out dated prices are not the same as shown fyi.... all aside welcome to home...
Hey Rex, I was following back on this post to see how the Brewery has come along. Maybe you can give us a bit of valuable info in the businnes side of home brewing to all of us who are thinking of doing some thing similar, Thanks.
I added the Irish Moss at 60 minutes only to later read it says add at 15 mins... It was my first time ever using Irish moss, have I ruined my beer? will it have off flavors? have i lessend the alcohol volume? please help....