lager brewing??
- Thread starter Hess414
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
TyTanium
Well-Known Member
- Joined
- Nov 9, 2011
- Messages
- 3,976
- Reaction score
- 612
Boil is just the same. Unless you're using Pilsner malt, then many recommend a 90 minute boil to drive off DMS (though many do a vigorous 60min boil and have no issues). Recipes differ, but hot-side process is the same.
Since the difference between ale & lager is the yeast, it's only the yeast care & fermentation that are different.
Since the difference between ale & lager is the yeast, it's only the yeast care & fermentation that are different.
Similar threads
Latest posts
-
-
-
-
Honey in a beer? -- Newbie trying to learn! (Grain Bill incl.)- Latest: BrewnWKopperKat
-
-
-
-