althebrewer
Member
I am going to try my hat at brewing a Saison with Belgium Saison Blend WLP 566 and Cali Ale WLP001, I love both of these yeast and would love to use them at the same time to get a Cali-Belgium type brew. I was thinking about just throwing them both in at the same time and letting them fight it out or pitching one in one day one and then the other at week 2. Any tips?