HandyBrewer
Member
I'm not really concerned, because I'm adding raspberry flavoring, and the beer doesn't taste...bad...but it is just a general question I have...
What is your experience with wheat beers before adding flavoring? Does anyone like the flavor of unflavored, un-spiced wheat beers?
Like I said, I'm not concerned, but I think this would be a good thread for someone making a wheat beer for the first time (just like me) to get an understanding about what a wheat beer would taste like without any added flavoring.
I look forward to hearing your responses and getting some insight from more experienced brewers, and even inexperienced that have made a wheat that turned out well.
Thanks!
What is your experience with wheat beers before adding flavoring? Does anyone like the flavor of unflavored, un-spiced wheat beers?
Like I said, I'm not concerned, but I think this would be a good thread for someone making a wheat beer for the first time (just like me) to get an understanding about what a wheat beer would taste like without any added flavoring.
I look forward to hearing your responses and getting some insight from more experienced brewers, and even inexperienced that have made a wheat that turned out well.
Thanks!