What's in your fermenter(s)?

[Melana]

Sadly right now all I have is:

10 gallons blonde
10 gallons porter
18 gallons of apfelwine

3 empty 5 gallon carboys are taunting me. Aarg.

 

[MarcusKillion]

5 gallons of what was my columbus SMaSH but did not have enough grain so I changed it up a bit . instead of using just 2 row I used a little 6 row and biscuit , victory, special B and crystal 10L . Lightly toasted some of it . Also used more hops.

 

[kennyg]

Sadly right now all I have is:

10 gallons blonde
10 gallons porter
18 gallons of apfelwine

3 empty 5 gallon carboys are taunting me. Aarg.

wish I could "sadly" report that much

 

[HopHead_32]

5 gallons Double IPA
5 gallons hard cider


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[one-L]

5.75 gal of a very rough version of Yoop's Oatmeal Stout. Had to do a few subs but think it will still be good.

 

[quincy07]

5 gallons of an amber recipe I found on beersmith went into primary last night. Woke up to find the airlock bubbling away and a small sticky puddle on my floor. Turns out I OVER tightened the spigot on my bucket so I dumped my arm in my bucket of starsan and reached in to loosen it up a little to stop the leak.

 

[Remmy]

Got six going right now.

Munton's/Citra SMaSH
Oud Bruin
Brett Saison
Columbus/Simcoe IPA
Nut Brown that will be blended with my buddy's Robust Porter (both are here at my house)

 

[SmokeyMcBong]

20L's of mixed fruit dragons blood (lalvin 1118)
20L's of American Lite
20L's of mr coopers aztec abomination
20L's more of mixed fruit dragons blood aka Mr Coopers Blushing Monkey (terrible terrible yeast)

 

[sepley]

5 gallons Winky Dink Marzen

 

[Gj317]

5 gallons Honey Creme Ale

 

[GeorgiaMead]

5 gallons of an American wheat ( gonna add blue berries in secondary)


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[MindenMan]

4-1/2 gallons of Amber ESB in one, waiting to be cold crashed, and 4-1/2 gallons of Strong Scotch Ale in the other.

 

[dpatrickv]

5.5 gallons each of:
Azacca Pale Ale
Siddhartha of Suburbia Saison
Coconut Vanilla Blonde Ale
The Mandarin - mandarin bavaria hopped dark saison.

 

[DaNewf]

BierMuncher's Centennial Blonde Ale. Just brewed it last night.

 

[tripplehazzard]

5.5 gallons of saison

Sent from a happy little tree

 

[Picker]

5.5 gallons of LHBS Kolsch

 

[Zwerski]

5 gallons of NB Antithesis Saison

 

[pennyloaf]

4 gal Irish stout and 4 gal Irish red, both stuck around 1.02...

5 gal mead, 4 gal skeeter pee, & 6 gal cab/merlot


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[politibrew]

This is the blow off on my black pale ale recipe creation. Can't wait to try this one. It tasted great going into the fermenter. It is fermenting like crazy as you can see from the picture.

 

[jbaysurfer]

5 G of Lite Lager...I just wanted to see if I could do it. ;-)

 

[Early8]

My rendition of Coniston Bluebird Bitter. This my third or fourth rendition, because I like it!


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[Croyzen]

Denny's Wry IPA. Looking forward to it.

 

[JINKS]

Oatmeal Stout 1/2 lb extra chocolate malt

 

[Qhrumphf]

My rendition of Coniston Bluebird Bitter. This my third or fourth rendition, because I like it!


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Care to share your recipe? Love that beer.

I bottled my Lamebic and Berliner Weisse tonight. Right now, it's just a Sour Stout, Arrogant Bastard clone, and Spruce Brown. The latter two will get bottled by the weekend. But I'll be filling three more fermenters this weekend, and then that's it for a couple months.

 

[Melana]

BierMuncher's Centennial Blonde Ale. Just brewed it last night.

Love this one

 

[Mallcrawler]

5 gallons of Irish heavy, 1 gallon of brown ale (test batch), and 1 gallon of cider for SWMBO



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[finsfan]

Probably the most ive had going at once.
5 gallons MO/Mosaic pale with conan
4 gallons Gose
5.5 gallons hefe
1 gallon Moo-hoo clone
1 gallon saison brett
1 gallon sour saison
5 gallons apfelwein

I should be good for a few months

 

[ChefDougAU]

5 gallons Lemon-lime-hefe-weizen
5 gallons Tallgrass Halcyon Wheat

 

[dkevinb]

5 gallons APA
2.5 gallons ESB
1 gallon cider
1 gallon mandarin orange mead

 

[Pinebarrensbrew]

Just a cyser and that has potential to go to secondary tomorrow. Cider got bottled Tuesday. Ipa getting bottled today. And won't be able to brew for around two weeks. Not good 😵


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[NateLTB]

10 gallons of Six Shooter Pale Ale dry-hopped on Citra in secondary
10 gallons of Hefeweizen in primary
10 gallons of all-Citra IPA in primary

 

[kcmobrewer]

Heady Topper clone about to be in primary
Falconer's Flight single hop IPA in secondary about to keg

 

[FatDragon]

5 gallons of Irish heavy, 1 gallon of brown ale (test batch), and 1 gallon of cider for SWMBO
View attachment 187127


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I'd move the blowoff for the Irish heavy down to the floor unless you like drinking starsan... There's no guarantee it'll start to siphon into the fermenter, but it's a distinct possibility of it when the blowoff vessel is higher in elevation than the fermenter.

 

[Mallcrawler]

It was only on there a day. I just wanted to make sure the Krausen wouldn't get that high and blow over. Its got an airlock in it now. Didn't seem to suck anything in.


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[BUCKNUTS]

7 gallons of Belgian Dark Strong and 7 gallons of Hoppy Saison my first time brewing either style. I had the best brew day ever not sure why but everything went the way it was supposed to. I even cooked dinner while making 2 beers.

 

[jbaysurfer]

5G of Rye IPA

 

[TrubDog]

5 gals Honey Blonde
5 gals Jamil's Evil Twin
5 gals Founders Breakfast Stout
5 gals Tits Up IPA


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[AsgardNorth]

5 gallons of Kolsch
2 1/2 gallons of Mythical Moose (a variant clone of Moose Drool/Caribou Slobber)

 

[abeasst]

5 gallons of Dennys BVIP and 5 gallons of Peanut Butter Stout

 

[Herb3]

I did my 1st beer yesterday so I have 5.5 gals of Brown Porter going.
Also I have 2 gals of JAOM.