DublinOhioBrewer
Well-Known Member
Heck is going on here...
What the....
- Thread starter DublinOhioBrewer
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That looks like yeast sticking to the glass. This is normal and not a problem.
Hellbender1
Active Member
Your yeast is flocculating and settling on the carboy wall on its way down. Those clumps will get to the bottom eventually. Nothing to worry about!
By the way, I'm just up the road from you in Delaware. Cheers!
By the way, I'm just up the road from you in Delaware. Cheers!
OP
OP
DublinOhioBrewer
Well-Known Member
The OG on that beer was really low so I'm really not surprised that it looks terrible. I think I butchered that batch. It's not really fermenting much at all. It looks like an elevator... Sediment goes up, sediment goes down... not a whole lot of action going on. The krausen is really small like maybe a finger width and hasn't really grown much. Chitballs.
OP
OP
DublinOhioBrewer
Well-Known Member
Been to Barley Hopsters a few times... nice little place. Cheers!
The rising and falling of the yeast is normal and a good sign. Don't fret about it, it will be fine.
Hellbender1
Active Member
Agree with beermanpete... pic looks good and your description sounds normal. RDWHAHB and take a gravity reading after a week or so.
