JorgeGautier
Active Member
- Joined
- Apr 28, 2014
- Messages
- 26
- Reaction score
- 0
I'm planning on brewing a RIS maybe the next month and I was thinking of leave it in the secondary for a couple of weeks and then pass it to a keg and leave it at room temp for a few months. The thing is that my average room temp is around mid/high 80s F (say 84-88).
Is this an acceptable temp for aging a RIS?
Is this an acceptable temp for aging a RIS?