thiessenace
Well-Known Member
I am currently heating my cider that I just bought from the cider mill and i am Trying to heat the cider and kill off the wild yeast. What temp does that happen at?
thiessenace said:Yeah. I realised my mistake after. I am hoping that the apple taste wont be affected. I got the juiced crushed nothing was added to it what so ever. That is why i ended up boiling. But like i said ill be using tablets next time i make a batch of cider. How many days earlier do i add the crushed tablets before i can work with the must?
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