BrewinHooligan
Well-Known Member
Just polished off the 32oz growler. 9%abv and 120ibu is just my style. I would have never thought to use oats in a IIPA but it works so damn well
Just polished off the 32oz growler. 9%abv and 120ibu is just my style. I would have never thought to use oats in a IIPA but it works so damn well
Actually, you really don't. It's a bit of a disappointment IMO. What you really want is this:
View attachment 185987
Much, much better than the vanilla and coffee variants.
Either way! I want to try noir and bomb! I have Plead the 5th
It's subtle, but I think I smell what you're putting out there.
That might be something that could be arranged at some point. Even if it's for something other than ptf. You happen to live in a great beer state.
Very true buddy, we will talk soon in my office
Like suckling from a dragon's teet...
View attachment 185989
martha floccin' coffee. floccin' work. someone's getting hit in the tail bone with a pry bar.
Like suckling from a dragon's teet...
View attachment 185989
Fair enough pal...
Always remember what is relevant is relevant today
martha floccin' coffee. floccin' work. someone's getting hit in the tail bone with a pry bar.
Water. Coffee grinder broke. Off to the dentist (yeah!).
Ha! Im a regular at that Dragons teet! Just let me know if u want fresh or vintage ;D
Oh yea! Scrapple eggs and yeungling premium.... Bout to walk to the parade... I hope i don't die today
I'm sorry, your post exceeds the PA representation limit.
I've never had scrapple. If I'm ever up that way I guess I'll have to try it.
Errands run, took the beast to the dog park, mashed in, listening to Gov't mule on Pandora and drinking coffee:rockin:
Starting to think what I should be drinking.
Actually, you really don't. It's a bit of a disappointment IMO. What you really want is this:
View attachment 185987
Much, much better than the vanilla and coffee variants.
Ha! That was pretty pa.....damn cover charges... $20 bucks to get into the first bar
thought about it but more snow tomorrow night, may just rinse the salt off after I cool the wort.
I think my recent Pinewood Derby obsession is beginning to interfere with my beer obsession. Guessing this will be a two beer clean up job after lunch.
Sent from here, because that's where I am.
In Scranton!?
You bet!
I thought this was the kid's project
Waiting on the boil to pick a beer.
That's an ugly flag you got flying back there
thought about it but more snow tomorrow night, may just rinse the salt off after I cool the wort.
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