What are you drinking now?

[divrguy]

Homebrewed ithaca flower power clone. Drunk...

I saw the recipe floating around a while back for that Ithaca. Sure looks like a tasty brew! I may have to try to brew that one!,

 

[Wulfman]

Drinking some tepache! My inlaws made some. Its very tasty! Its a fermented pinapple drink!

 

[lumpher]

ed's cream of 3 crops. tasty stuff, esp after cold-crashing a couple weeks, and a couple weeks cold-aging in the keg

 

[1fast636]

southern tiers 2XIPA

 

[wojjow]

Gumballhead

 

[Piratwolf]

Had Moylan's Hopsickle & Boulevard Tank 7--I'd drink a LOT of both if I could get 'em @ home!!!

 

[j1laskey]

Cody's S.O.S. Belgian Pale Ale

 

[bobbrews]

Say no more.

 

[danorocks17]

my variation on bier muncher's centennial blonde

 

[MrKentGoldings]

Alchemist Heady Topper imperial/double American IPA

 

[usfmikeb]

Just made a mojito...

 

[Skagdog]

Tang, I'm drinking Tang right now.

 

[WesleyS]

Boulevard Saison-Brett. The dregs from this are going into the Belgian blonde I'm brewing right now.

 

[jonmohno]

Pilsner Urquell. On a bohemian pilsner beer thing currently.

 

[moorerm04]

The Brew Kettle One Eyed Jack Robust Porter!

 

[koopa]

Hill Farmstead Fear and Trembling Bourbon Barrel

 

[thepartsmancometh]

Two brothers incinerator. Sitting in their restaurant.

 

[Spraentart]

Deschutes Brewery Mirror Pond Pale Ale. Wow, this is a fantastic beer.

 

[Toy4Rick]

Nothing at this moment. Give me 60 mins and it will be a Centennial Blonde and Red Ale

Toy4Rick

 

[Xpertskir]

Westbrook ipa
Mmm, Munich, carapils, chinook goodness

 

[Quaker]

Currently drinking my morning coffee, but contemplating which of these JP treats my wife brought me from the US will get opened this afternoon with friends. It'll be hard to temper my taste buds and save a bottle for another days.

(The dregs will live on. The starter wort is already prepared)

 

[jimmayhugh]

2010 Dissident
The bottle says "Best after 11/01/11".
They were right...

 

[Spraentart]

Oh my...

 

[jonmohno]

After the fire finally cooled off from a Pizza made with very very hot farmers market jalepenos( i made a note to get the blacker ones but this batch currently ended up waay hotter than the last mild ones) a Moosehead lager,cant really recall if ever having one. Its ok.
It was the kind of heat where you gotta walk it off and your eyes have tears and you feel like your on the verge of pissing yourself. Natural stimulants are awesome.ha.

 

[koopa]

Hill Farmstead Fear and Trembling Bourbon Barrel

And now I'm following that up with the Bourbon / Cab blend version

 

[Skelator]

quite possibly all of these... *drool*

 

[Whut]

Lemon wheat.

 

[andysim]

Widmer Drifter Pale Ale

 

[rayray720]

My first homebrew. American Wheat Ale.

 

[Spraentart]

quite possibly all of these... *drool*

Good luck!

 

[Xpertskir]

75 minute IPA

had an unplanned sculpin earlier too

 

[odinsgift]

Einstök Icelandic White.

 

[Voodoo_Child]

quite possibly all of these... *drool*

Good lord I love Flying Mouflan. And it's only $7 a bomber here.

 

[Spraentart]

My very own American Pale Ale. I can tell that it is not quite ready after a week of bottle conditioning. I wanted to experience the transition from week 1 to 2 to 3. It is definitely not a bad beer so that makes me quite excited

 

[dcHokie]

Pretty Things Field Mouse's Farewell

 

[DisturbdChemist]

Drinking 40 year old Canadian club. very good.

 

[Bold]

Stone's Ruination 10th Anniversary!
Local small brewery is celebrating 1yr anniversary tonight.
Congrats Exit Six

 

[wojjow]

Dropping bombs in cornhole, started with gumballhead and zombie dust clone, have moved on to jack and ice. Going to be a long night!!

 

[kitchensqueen]

I had some pinot grigio with dinner earlier, but now I'm finishing a bottle of sparkling water. Husband brought home a case of Shiner Wild Hare, so that's on the docket for tomorrow.

 

[j1laskey]

Up and down the river on my kegerator