What are you drinking now?

[Swarley88]

And another.

Wes, why wont that damn keg kick already?

 

[Swarley88]

And another.

You aren't trying hard enough!!

 

[WesleyS]

You aren't trying hard enough!!

LOL! I do need to try harder. Good thing this is a 6% ABV stout and not a 10%+ barleywine. I'd be on the floor by now.

 

[gcdowd]

I have heard that the 75 is one of the better ones. It's not available in my area at all. (I am almost glad it isn't ) I think that the people who are saying it is the cats meooow are just seduced by the spell that the brewery puts out. I just can't jump on that boat. There are much better breweries out there, coming out with solid beers that aren't overpriced and not worth it. Wish they would amount to more due their hype.

I agree there is a lot of hype and people seem to think they are the gods of beer, but I really like some of their brews. Raison d'etre is awesome, as is their India Brown ale. Pricy, yes. But they do make some great tasting beers

 

[nukebrewer]

Not a bad little bitter right here. Not super hoppy, but it's there and English in character. Balanced well with malt and has a medium body with a semi-dry finish.

 

[Beernik]

7.7% Pumpkin Saison from last fall. Definitly have to make this one again.

 

[NIZZLE]

And one more

 

[Swarley88]

Not a bad little bitter right here. Not super hoppy, but it's there and English in character. Balanced well with malt and has a medium body with a semi-dry finish.

Mmm me like naughty nurses

 

[starsman20]

My first brown ale. Much better than I expected. At bottling it was just so so but after 3 and a half weeks in the bottle .... Very nice.

 

[NIZZLE]

Mmm me like naughty nurses

I think we all do.

 

[jonmohno]

Scythe & Sickle - Delicious. Got me a one of these to try later or sooner this week. Oh and am having a Widmer milk stout currently, yet another unsurprisingly great beer. Didnt think I was in a stout mood but this beer is telling me it doesnt matter if I was in a stout mood or not.

 

[NIZZLE]

My first brown ale. Much better than I expected. At bottling it was just so so but after 3 and a half weeks in the bottle .... Very nice.

I just brewed a brown ale Saturday i hope it turns out good. But it should I'm going to slam it with coffee in secondary for 2 or more weeks I love coffee

 

[LoloMT7]

Pretty good stuff thanks hessenhelles

 

[Ostomo517]

Guinness float. Love me a pint of Guinness at cheaper than retail. Better on tap but who is going to turn down a delicious concoction like this?

Hell yes! I had a float at New Holland with their Dragons Milk Bourbon Stout.......pure heaven
Having another Shorts Rye Not?

 

[DisturbdChemist]

Decent stout. Not out of this world but nice stout. I got it mainly for the bottle.

 

[InityBrew]

Just kegged my Conan DIPA. Taste both tropical and dank from the Columbus, simcoe, Amarillo combo. Can't wait until it is carbonated!

 

[BrewinHooligan]

Just kegged my Conan DIPA. Taste both tropical and dank from the Columbus, simcoe, Amarillo combo. Can't wait until it is carbonated!

3 of my favorite hops! Just brewed a simcoe/amarillo IPA and considered adding Columbus... I guess I still could add it to the dry hop. What was your hop schedule like?
Back on topic, having an Irish Red

 

[conneryis007]

My attempt at Dennys Vanilla Bourbon Imperial Porter. Came out fantastic! I did oak it and the oak is still just a little bit to strong. Its been three months since I brewed this and I think in another 2-3 months this is going to be heavenly!

 

[InityBrew]

3 of my favorite hops! Just brewed a simcoe/amarillo IPA and considered adding Columbus... I guess I still could add it to the dry hop. What was your hop schedule like?
Back on topic, having an Irish Red

Bittered with warrior (60ibu) and then the following

5 min, whirlpool, and dry hop additions were each.

2 simcoe, 1 Amarillo, 1 Columbus.

The Conan yeast really boosted the tropical notes!

While I was kegginf I enjoyed a nugget nectar.

 

[nukebrewer]

Wanted to get myself more acquainted with the wit style while I wait for the wit I brewed for my wife to ferment. Obviously, not too much experience with the style, but this is very light, refreshing and has a slightly spicy aroma with some orange notes. No coriander which I guess is pretty typical (but not required) of the style.

 

[WesleyS]

Still going.





It looks like the keg will likely win this round. But there's always tomorrow.

 

[NIZZLE]

Still going.

It looks like the keg will likely win this round. But there's always tomorrow.

Keg-1 Wes -0

 

[WesleyS]

Keg-1 Wes -0

Story of my life.

 

[SFGiantsFan925]

My black butte porter clone. This thing just keeps getting better the longer it's in the keg. So tasty right now. Lots of chocolate and vanilla.

 

[jperry]

Homebrewed Imperial Stout W/ Rye and Wheat. Delicious treat.

 

[aharri1]

New Belgium German bach beer.

 

[BGBC]

7.7% Pumpkin Saison from last fall. Definitly have to make this one again.

Recipe?

 

[AVLbrewing]

Coffee while I listen to Marines blowing up stuff in the woods. Makes for a surprisingly peaceful morning...

 

[dirtybasementbrew]

Prob 1 of each

 

[dirtybasementbrew]

But I'm gonna start with this, have to calm down after a near tragic accident in my garbage truck!!!!!

 

[dirtybasementbrew]

Sorry forgot pic still on edge

 

[MrNic]

Dale's Pale Ale, Sam Adams Winter Lager

 

[dirtybasementbrew]

Live!!! Not as good as the last time I had it. Super carbed and flat at the same time WTF!!!

 

[MrNic]

And now a Little Sumpin' Sumpin'.

 

[gcdowd]

And now a Little Sumpin' Sumpin'.

Oh man, had that for the first time last week. Tasty!

 

[MrNic]

Oh man, had that for the first time last week. Tasty!

It's awesome stuff!

 

[dirtybasementbrew]

Blue moon and lucky charms! KIDS MAN!!!! Lol

 

[j1laskey]

Wanted to get myself more acquainted with the wit style while I wait for the wit I brewed for my wife to ferment. Obviously, not too much experience with the style, but this is very light, refreshing and has a slightly spicy aroma with some orange notes. No coriander which I guess is pretty typical (but not required) of the style.

I hope you harvested that yeast!

 

[MrNic]

And now some Rainier. It was on sale at the liquor store I work at and it's actually not too bad for $6 a 12 pack.

 

[jerryteague]

Bigfoot Barleywine. My one and only beer for today. Gotta work tonight, so I thought I'd make it count...