What are you drinking now?

[jonmohno]

Orange RPA- Has some age.First aroma-smelled like garbage.Im chalking this up to from using coopers yeast,ive never had hops smell like this. Pretty tastey somewhat.Another aged too dry and alcoholy homebrew otherwise.Coopers? I dont know-pretty funky otherwise.Coopers is dirt wood and garbage.Im coming to a conclusion. Unless that is the hops-its pretty unfortunate. Pretty solid boo!.. to this homebrew.

 

[mrgstiffler]

mmm, some GOOD IPAs.

 

[mrgstiffler]

Not sure where to start...

 

[Voodoo_Child]

My second brew, a heavily modified True Brew Belgian kit. Added hops, and upped abv. It's really come around after a month bottled.

 

[neosapien]

Just had myself a HopCzar, Alaskan IPA, and a St Arnold's Amber.

Gotta get ready for brew day tomorrow!

 

[BrutalBrew]

Autumn amber ale and boulevard IPA

 

[f0xtr0t]

Westmalle's triple. Trappist style ale.

 

[j1laskey]

Bud heavies on the Merrimac river fishing for stripers. U.S.A. You guys

 

[Richievrs]

Hi guys

I am sitting out on my deck with pop in the 80s on drinking a few hobgoblin what a great pint that stuff rocks!

 

[Bubba]

Im drinking Ed Haus Pale Ale brewed with coriander and orange zest.

 

[shelly_belly]

EdWort's IPA grainbill with all Sorachi Ace hops. Pretty good.

 

[Mexicanconnection2002]

Home brewed IIPA based off Avery majahara clone. Quite nice and potent.

 

[craigger64]

I'm drinking Weyerbacher's "Last Chance IPA" just released TODAY! Replaces their Hops Infusion (retired as of today). It's hoppy and DELICIOUS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

 

[Qhrumphf]

My Irish Red.

 

[jmprdood]

My go-to brown ale

 

[tdogg]

My amber-rye ale. Hallertau, Centennial, Munich, Rye and Thames Valley II is a weird combo but its really growing on me.

 

[mrgstiffler]

Firestone Wookey Jack Black Rye IPA

 

[Qhrumphf]

Just finished a bomber of my Brett Tripel. I think I oughta call it a night after that one

 

[Monkfish]

A growler of Dr. Hoppenstein IIPA from Nashua, NH. (Picked up the beer after getting ingredients for a peanut butter cup stout around the corner). My first time there - I'm impressed.

 

[Monkfish]

Firestone Wookey Jack Black Rye IPA

In a growler - how'd you swing that? Looks great!

Still waiting for it here (and Parabola, eventually) on the East Coast

 

[mrgstiffler]

In a growler - how'd you swing that? Looks great!

Still waiting for it here (and Parabola, eventually) on the East Coast

We get all the good stuff in the Portland-area. My LHBS has it on tap for growler fills. And yes, it's VERY VERY good. It will be well worth the wait when it gets there.

 

[Qhrumphf]

We get all the good stuff in the Portland-area. My LHBS has it on tap for growler fills. And yes, it's VERY VERY good. It will be well worth the wait when it gets there.

That sounds tasty. Unfortunately, the manager of my local bottle shop said they're only distributing Union Jack, Double Jack, and Walker's Reserve here. They stopped sending over anything else. Makes me wish I'd tried more of their beers while they were still available...

 

[neosapien]

Not sure where to start...

That is glorious.

 

[mrgstiffler]

That sounds tasty. Unfortunately, the manager of my local bottle shop said they're only distributing Union Jack, Double Jack, and Walker's Reserve here. They stopped sending over anything else. Makes me wish I'd tried more of their beers while they were still available...

It seems like a lot of breweries are pulling back on their supply lately. That's good, though. Means that local support is growing for craft beer.

 

[neosapien]

Saint Arnolds Endeavour Double IPA

That's a fantastic beer right there. It quickly became a favorite for the year.

 

[mrgstiffler]

That is glorious.

Yeah, was a pretty good run. I had the Fort George beers yesterday. Both were solid. I like the Oatmeal Pale Ale better than I was expecting. The rest are going to have to wait a bit. I'm kinda distracted by this mouth-watering growler.

 

[integra93ls]

Purple haze clone

 

[NineMilBill]

Apfelwein. Damn I forgot how good this stuff is. This particular batch is 6 months old.

 

[jonmohno]

An overcarbed extra stout, would be 1.5 cup for priming grade b maple syrup per 5 gal. Stuck them in the fridge,noiding out about it a little its at the "hurry up have a glass ready stage of foaming". Got it from a recipe-so guess its "their(sp?error) fault".Other than that very awesome stout. Full on flavor explosion-not bottles explosion.

 

[FarmerTed]

I just finished the first half of a bottle of parabola, and am contemplating finishing the bomber. I've got 3 more, and know where I can buy more. What a good beer.

 

[jerryteague]

Coffee. I have to drive a train back to tulsa. When I get home, I plan on picking up 2 six packs of Sierra Nevada Pale ale, and 2 six packs of Snake Dog IPA. I'll probably throw them in the Keezer, So their ready when I get back from my next trip. I guess I'll be having a few of my Black Dog Ales since it's chilled and ready to drink.

 

[Mdhill]

Drinking some grolsch and a few sam adams summer ales

 

[NineMilBill]

I plan on picking up 2 six packs of Sierra Nevada Pale ale

Such a delicious PA, and easy to find. Makes me want one right now...

 

[dcHokie]

ending the night with a very old smoked porter

 

[matt99004]

Sitting in a theater in Vegas, waiting for Jay Leno. Drinking a quart of Newcastle.

 

[sweetcell]

trying to decide... (original, clearer image here)

 

[jerryteague]

Such a delicious PA, and easy to find. Makes me want one right now...

I wanted one as soon as I said I was buying some. Oh well, it isn't going to kill me to wait until I get home to buy some. I really wish my IPA was ready to keg, but I have to wait until at least the end of the month before its ready.

 

[jfuriosi]

I'm drinking Weyerbacher's "Last Chance IPA" just released TODAY! Replaces their Hops Infusion (retired as of today). It's hoppy and DELICIOUS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

I had it too yesterday. I want bottles now! Too bad I missed you. We have a pocono club with gatherings.

 

[StanJohnson]

My hydrometer sample I took just before bottling.

 

[Qhrumphf]

Just made my 60 minute Fuggles addition to some Bitter, and cracking open my Amarillo/Centennial IPA.