What are you drinking now?

[Flomaster]

Did ya feel it, Jason? I had one of those a few months back and hated it...almost had to force myself to get through it. Might have something to do with flashbacks of a bad night with VANILLA Smirnoff Vodka...I dunno....

Just popped open a Blackberry Honey Porter homebrew...has grown nice with time.

I had 3, and was sad I didn't have anymore left. I absolutely loved it. and will be buying it again / trying to brew a vanilla porter because of it.


Flomaster is swigging a Session Premium Lager by Full Sail Brewing Company

-=Jason=-

 

[unionrdr]

We had my IPA & English bitter for our 34th yesterday. We'll be having more in a little while.

 

[jvcjbl]

Sitting at a pub down the street from my house enjoying a pint of Deschutes hop in the dark.

 

[jeepinjeepin]

At Foothills. Had a couple Hoppyum IPAs, a taste of their Octoberfest, and now a Peoples Porter.

 

[ToddO]

Cracked a bomber of home made Evil Twin earlier and now moved on to the underrated SN Torpedo. Yum.

 

[golphur]

A glass of Chianti to go with the homemade Caprisi Pizza (Sunday is wine-day at the golphur house)

 

[jvcjbl]

Opened one of my 6 bottles.... I can't wait to vertical taste this in about a year.

 

[timp84]

^^^
Life and Limb is awesome stuff... I just bought a bottle, but haven't opened it yet. Had a sample the other night which is what talked me into shelling out the cash.


Just finished a Magic Hat #9 myself.

 

[Clann]

Coffee

 

[petey_c]

Brew Free or Die IPA

 

[Clann]

New Belgium Blue Paddle Pilsner

 

[boo boo]

Homebrewed Helles after a close call on the highway that could have landed me in the morgue.

 

[Beezy]

Homebrew citra wheat. My favorite so far.

 

[Sparqui]

Spiced mead made by my father on law. Need to get my drinking done before school starts on 6 Sept. I'm not a kid. I'm a school bus driver so I keep out of the alcohol during the school year. Maybe a couple on Friday night after I get home.

In Washington State we drivers get a DUI at .04%. I blow a .042 on 1 12oz can of Bud. Just not worth the risk, to the kids first and foremost. A DUI would finish my career.

 

[DakotaRules]

Harpoon Levithan Quad!

 

[Beezy]

Spiced mead made by my father on law. Need to get my drinking done before school starts on 6 Sept. I'm not a kid. I'm a school bus driver so I keep out of the alcohol during the school year. Maybe a couple on Friday night after I get home.

In Washington State we drivers get a DUI at .04%. I blow a .042 on 1 12oz can of Bud. Just not worth the risk, to the kids first and foremost. A DUI would finish my career.

Wow! That is nuts man. And I thought PAs .08 was a joke.

 

[jeepinjeepin]

Spiced mead made by my father on law. Need to get my drinking done before school starts on 6 Sept. I'm not a kid. I'm a school bus driver so I keep out of the alcohol during the school year. Maybe a couple on Friday night after I get home.

In Washington State we drivers get a DUI at .04%. I blow a .042 on 1 12oz can of Bud. Just not worth the risk, to the kids first and foremost. A DUI would finish my career.

Yup. I hold a CDL A in North Carolina as a school bus mechanic. I am held to a .000 while on duty and possibly off duty also depending on how you read the law.

I am having one, maybe two homebrews tonight. Right now it is a SMaSH called Argentine Blonde. It's Marris Otter and Argentine Cascade.

 

[BrewKnurd]

Homebrewed pliny.

 

[kozski10]

Great Lakes Dortmunder. -Scott Koz

 

[8pawsbrewing]

Starr Hill Boxcar. It's a pumpkin porter. I'm currengly obsessed with it.

Also, discnjh, your Aussie is gorgeous.

 

[jvcjbl]

A nice half pint of Lindemans Framboise Lambic. My absolute favorite. I try to always have some on hand for "dessert". HAHA

 

[stbnj]

Just tried my pumpkin ale, may have over done it on the spices as its a bit a astringent. I am now enjoying a Half Acre Daisy Cutter. I just spent 5 days in Chicago for a wedding, took the time to drive over to 3 Floyds and have lunch there. It was nice to check out a lot of beers I can not find in south Jersey, 3 Floyds, Bells, Ska, Half Acre, 2 Brothers, etc, Goose Island, etc.

 

[Mexicanconnection2002]

My last pint of Jesus Lizard IPA and then a pint on Midnight Special IBA

 

[burninmules]

Just tried my pumpkin ale, may have over done it on the spices as its a bit a astringent. I am now enjoying a Half Acre Daisy Cutter. I just spent 5 days in Chicago for a wedding, took the time to drive over to 3 Floyds and have lunch there. It was nice to check out a lot of beers I can not find in south Jersey, 3 Floyds, Bells, Ska, Half Acre, 2 Brothers, etc, Goose Island, etc.

Chicago is quickly becoming one of the big beer cities. There are new breweries popping up all over.

 

[makomachine]

Donut House Coffee - I hate mornings....

 

[petey_c]

Ithaca Beer Co, Flower Power IPA, then AHS Anniversary IPA (that I forgot to dry hop )

 

[ozzy1038]

Guinness Draft. Soon to be followed by a Sam Adams Harvest Pumpkin.

 

[wlffmnnn]

Tap 1) honey hefe
Tap 2) fat tire clone
Tap 3) belgium ale

In primary : honey hefe ( slightly altered recipe) , Caledonian 80 scotch ale, pumpkin ale.

 

[jvcjbl]

My Imperial Wit... snagged a picture after first sip

 

[NordeastBrewer77]

My All Centennial IPA! First couple times I brewed it, it was good.... this time it's GREAT! :rockin:

 

[Madtown1]

Just tried a New Belgium Belgo IPA...tasty!

 

[WhiskeyR]

I'm drinking my latest Belgian Wit, came out great.

 

[jonmohno]

Yeah my accidental light alll centimiall PA turned out better than a stone levitation,unless u love grapefruit,lets not get naked, say we did

 

[Haputanlas]

Hair of the Dog Adam

 

[Qhrumphf]

Yeah my accidental light alll centimiall PA turned out better than a stone levitation,unless u love grapefruit,lets not get naked, say we did

Must be a damn good PA

Drinking a HB saison.

And just dumped the last of my Quadrupel. Let it ferment way too warm, and it tasted like it. 9 months later tasted worse than it did initially.

 

[timp84]

 

[Haputanlas]

And just dumped the last of my Quadrupel. Let it ferment way too warm, and it tasted like it. 9 months later tasted worse than it did initially.

That's a damned shame

 

[ETCS]

Currently, I am enjoying a 90 Schilling Ale. Brewed at Odells brewery in Ft. Collins, CO

 

[yummybeer]

started in on a six-pack of leinie's oktoberfest this afternoon.

 

[captwalt]

Right now i'm drinking something called Balboa., tastes like keystone