Per their Facebook page, Weyerbacher is ceasing production of their Double Simcoe Double IPA. They were kind enough to post the all-grain recipe for it. ![Mug :mug: :mug:](https://cdn.homebrewtalk.com/smilies/sdrinking-100-154.gif)
![Mug :mug: :mug:](https://cdn.homebrewtalk.com/smilies/sdrinking-100-154.gif)
![13887062_10153761987192078_4532522595481007075_n.jpg](https://proxy.imagearchive.com/410/410204f72bb1ff9f2dea7133047672a1.jpg)
2.25 of crystal 150 in an IPA mashed at 154? I can't see myself liking this beer. never even heard of it actually.
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