fishfoolz
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- Joined
- Dec 29, 2012
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I have about 5lbs of blackberries and want to make a blackberry wheat beer. How do you make sure that the berries are sanitary prior to using them. I know I could steep them in my wort, however, I know that would release pectins into my beer that would cloud up the beer and would also change the flavor of the berries. How can I achieve putting the berries into my secondary, while making sure the berries are safe to use?