Abrayton
Well-Known Member
I have seen a lot of opinions about decanting starters. Some do and some don't. Sometimes it depends on size, style of beer, stir plate, etc... My question:
Is there any exbeeriments/experience out there that proves pitching an entire (let's say 2L) aerated starter into 5 gallons has a negative effect on the final product?
I'm not suggesting anything one way or another, just looking for facts based on experience/data.
Is there any exbeeriments/experience out there that proves pitching an entire (let's say 2L) aerated starter into 5 gallons has a negative effect on the final product?
I'm not suggesting anything one way or another, just looking for facts based on experience/data.