FromZwolle
I don't want to be cremated, I want to be malted.
honey porter.
maxam said:Clue 2: Its the main ingredient that makes this different. (other than water).
So your saying that the beers main source of sugars is an ingredient that distiguishes the style?
Molasses Stout‎?
So your saying that the beers main source of sugars is an ingredient that distiguishes the style?
Reno_eNVy said:Isn't that just a re-wording of a previous clue?
Sort of, but before I was misled into thinking it was an adjunct sugar, and now he is revealing its a grain, and that its in the name. Rye, wheat, triticale, there's only so many
wheat stout.
I think all of you dudes who are addicted to this thread should have tally-marks in your signature:
"I've won the name this beer by pictures thread this many times: IIIII IIIII II"
i was going to make a little tally of all the winners this morning, but then i saw that this thread is well over 100 pages long. that's a lot of posts t sort through!
I think each person can search their own user name and get results
He hides in the shadows for the whole round and swoops in at hint #3 to pick it up. Your turn.
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