Tart (frozen) cherries

[PHDrunk]

I am interesting in racking part of one of my beers on to some tart cherries, probably a pound or so. I'm thinking it would be easiest to go with a pre-frozen variety. Any one have good experiences with a certain brand? If so, where did you get them? I'm in Boston, so I have Trader Joes and Whole Foods, as well as Shaws and Stop and Shop at my disposal. Thanks!


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[m00se]

I'm outside of Boston and have been looking for tart cherries for the last 3 weeks at farmers markets and whole foods with no luck. Let me know if you find any.

 

[PHDrunk]

Update: ended up going with some Knudsen's just tart cherry juice from the organic aisle in Shaws. Blended in a bit with a pint of the fermented beer to get the ratio right and then racked to secondary with the juice. There are signs of activity about a few hours in. Very excited to see how this turns out.


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