Still learning!

[wakko222]

Hello,
I just joined, but I've been brewing for over 20 years. I had a long time where I didn't brew, but jumped back in to start making gluten removed brews for my friends. I also only went all-grain a couple of years ago.

 

[IslandLizard]

Welcome to our forums!

You may notice, quite a few things have changed over the years with modern homebrewing knowledge and technology. But most of basic brewing is still the same. And we have much more choice of ingredients than ever before.

A+ for going all-grain, and kudos for brewing gluten free for your friends.

 

[wallyLOZ]

Welcome from Missouri!

 

[OakIslandBrewery]

Welcome to the group and welcome back to brewing!

As Lizard mentioned, lots has changed but the basics are still the same. You shouldn't have any trouble jumping back in, plus you have found lots if folks to help!

 

[ncbrewer]

I'm glad you could get back to brewing. Welcome.