martinfan30
Well-Known Member
Hey guys, I have been brewing in MR B kegs for a year now and just spent 300 bucks on new stuff at Williams Brewing. 6.5 gallon fermenters, priming buckets, glass carboy, etc...
I really want to watch fermentation start off in my 6.5 glass carboy, but have been reading ALOT on primary brewing only. This is pretty much how ive been doing it with MR B.
Anyone else start off fermenting in glass then moving to the plastic buckets after fermentation is mostly over?
Thanks guys.
I really want to watch fermentation start off in my 6.5 glass carboy, but have been reading ALOT on primary brewing only. This is pretty much how ive been doing it with MR B.
Anyone else start off fermenting in glass then moving to the plastic buckets after fermentation is mostly over?
Thanks guys.