Mikethepoolguy said:Belgian blonde is boiling. Does anybody actually read this thread?
Sunday before last i bottled a coffee stout. By the taste of the wort it should be really good once it conditions! I also bottled a pilsner that has about 10%ABV! The pilsner is intended for my buddies coming back from Kuwait in October. Give them a taste of some real beer after being deployed for a year.
I'm schlepping my brewing equipment 400 miles to Cleveland to brew a batch of American Barleywine with my friend. He has done some extract brewing but not all grain so this is going to be a surprise brew to him! :rockin:
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