AlreadyXDead
Well-Known Member
Hey there guys and gals,
I've had a SMASH IPA sitting for about 8 months due to many o' reasons.
My question: is this far to long for an average home brew to be sitting? It's been through a cold Canadian winter so i'd like to say it's been lagering :cross:
The beer is crystal clear, however there does seem to be a little bit of moisture, so there could have been some air leakage. A small film is starting to form over top. It doesn't look harmful however.
Should i even bother to bottle this? I know 99% will say yes, don't ever dump. I am just trying to get some opinions. Perhaps even some feedback from those who have done the same as i have?
Regards,
I've had a SMASH IPA sitting for about 8 months due to many o' reasons.
My question: is this far to long for an average home brew to be sitting? It's been through a cold Canadian winter so i'd like to say it's been lagering :cross:
The beer is crystal clear, however there does seem to be a little bit of moisture, so there could have been some air leakage. A small film is starting to form over top. It doesn't look harmful however.
Should i even bother to bottle this? I know 99% will say yes, don't ever dump. I am just trying to get some opinions. Perhaps even some feedback from those who have done the same as i have?
Regards,