Foureyes2020
Member
- Joined
- Feb 17, 2018
- Messages
- 13
- Reaction score
- 7
hey guys,
I’m new to brewing my own brews. Recently bought the 3ga BIAB kit from Northern Brewers. It’s currently fermenting, and I’ve done about three other batches from my one gallon starter kit. Really enjoying the process up to this point. I was a Chemistry major in college and this has always peaked my interest.
Anyways, I currently have a spare refrigerator in my garage that is not being used. It the standard size with a freezer in the top. While I’m currently bottling my own beer I thought that I might want to convert my spare fridge to a kegerator. But I’ve also heard about others using a spare fridge as a fermentation chamber after purchasing a temperature control module.
Which would you recommend? Can you do both?
Currently I’m storing my fermenter in my basement which during these hot summer days stays at a steady 69-70 degrees. Currently using yeast that requires 65-75 degrees.
Thanks for any input and ideas. Thanks in advance!
I’m new to brewing my own brews. Recently bought the 3ga BIAB kit from Northern Brewers. It’s currently fermenting, and I’ve done about three other batches from my one gallon starter kit. Really enjoying the process up to this point. I was a Chemistry major in college and this has always peaked my interest.
Anyways, I currently have a spare refrigerator in my garage that is not being used. It the standard size with a freezer in the top. While I’m currently bottling my own beer I thought that I might want to convert my spare fridge to a kegerator. But I’ve also heard about others using a spare fridge as a fermentation chamber after purchasing a temperature control module.
Which would you recommend? Can you do both?
Currently I’m storing my fermenter in my basement which during these hot summer days stays at a steady 69-70 degrees. Currently using yeast that requires 65-75 degrees.
Thanks for any input and ideas. Thanks in advance!