ezzieyguywuf
Well-Known Member
So I've been doing some searching on this to no avail. I racked to secondary in a corny today in order to free up my fermentation vessel for my next brew. My question is: is it ok to go ahead and "set and forget" the co2 at this point so that it'll definitely be carbed in a few weeks when it's ready to tap or will this affect the beer in some unexpected way?
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Sent from my HTC Vision using Home Brew Talk