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johnnyc

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Joined
Jan 13, 2009
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Location
North Atlanta, GA
Brewed an Imperial Pale Ale yesterday, nothing special but I tried a new aeration method. My carboy isn't marked for volume so I poured through a wire strainer into a fine mesh funnel and into my ale bucket so I could top off the wort to 5 gallons. I then poured it from there into my 6.5 gallon carboy through the filters again. Oh and I put a single drop of olive oil in there too, I'm just curious if that'll help.

I also used Whirlfloc for the first time and amount of sediment that fell out was awesome. Here's a pic of that too. It compacted and settled later but this is way better than I've ever had with Irish moss. Sorry my camera phone sucks.

carboy1.jpg



carboy2.jpg
 
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