Woke up this am, went into my fermentation room and it smelled of rotting eggs/sulfur. I have not encountered this before. The snell is coming from 1of 2 batches that are blowing off into the same bucket of starsan. One is a two hearted with us05, the other is a rocefort clone with 1762. Could this be a mixing of blowoff and starsan making the odor or is it a symptom of mistreatment for 1762? Everything is 67-69* and in a swamp cooler.
I would smell each batch but the stoppers are a real pain in the ass to get out and being its been 2 days I don't want to touch them yet.
I would smell each batch but the stoppers are a real pain in the ass to get out and being its been 2 days I don't want to touch them yet.