tat2Pompadore
Well-Known Member
I’ve decided to raise the bar to my system. I’ll be going to a 25 gallon boils. I’ve been looking at the RIMS stuff and hot damned, I’m going that route too. My question is:
With the RIMS, do you circulate only the mash volume and sparge out, as you would with a normal all grain system?
Or do you circulate the full boil volume?
I’ve looked, I have not found the answer yet.
With the RIMS, do you circulate only the mash volume and sparge out, as you would with a normal all grain system?
Or do you circulate the full boil volume?
I’ve looked, I have not found the answer yet.