Ragutis
Well-Known Member
I've been lurking for a few weeks doing research. I live in Hogeye near Fayetteville in the northwest corner of Arkansas. I just got into brewing thanks to a good friend.
For now I'm making extract batches but I'm slowly piecing together the equipment to do all grain. Hopefully by March I'll be ready for 10 gallon all grain batches. This forum is a great resource and I'm sure the search function will answer most of my questions.
Anyway, cheers and thanks for access to your accumulated knowledge.
For now I'm making extract batches but I'm slowly piecing together the equipment to do all grain. Hopefully by March I'll be ready for 10 gallon all grain batches. This forum is a great resource and I'm sure the search function will answer most of my questions.
Anyway, cheers and thanks for access to your accumulated knowledge.
