kleinebrouwer
Member
I’m going to try some water treatments for my next brew so I recently bought a pH meter (Milwaukee MW102). Coincidentally, my vet just told me that my dog’s urine pH is too high and that we should consider monitoring that for a little while. They suggested I get some pH paper, but I figured I have this fancy new meter…
When I think about trying to use the same device for measuring mash as I do dog urine it immediately makes me say “ew”, but maybe it’s no big deal. I don’t anticipate returning my mash samples back to the mash tun after I measure the pH, so it’s not like the tainted probe will have touched my finished beer. Alternatively, I could buy a second probe for my meter.
What do you guys think? Buy a second probe or just try to clean the one I have? Would I just do the normal cleaning procedure (DI rinse, store in storage solution) or is there a better way to safely clean/sanitize?
(Sorry for the slightly off-topic post, but I can't think of where else I'd get to talk about measuring pH of mash and bodily fluids and find some people who may appreciate the chemistry of both.)
When I think about trying to use the same device for measuring mash as I do dog urine it immediately makes me say “ew”, but maybe it’s no big deal. I don’t anticipate returning my mash samples back to the mash tun after I measure the pH, so it’s not like the tainted probe will have touched my finished beer. Alternatively, I could buy a second probe for my meter.
What do you guys think? Buy a second probe or just try to clean the one I have? Would I just do the normal cleaning procedure (DI rinse, store in storage solution) or is there a better way to safely clean/sanitize?
(Sorry for the slightly off-topic post, but I can't think of where else I'd get to talk about measuring pH of mash and bodily fluids and find some people who may appreciate the chemistry of both.)