My 1st Cider

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NewBlood

Well-Known Member
Joined
Nov 8, 2007
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Location
INDIANA
After 3 years in the making...I checked after a year and it wasnt ready it tasted like crap. I put it in the corner and cracked it open last week and it smelled and tasted so good. Its slightly tart apple taste with a hint of sweetness and warmness on the throat. I hope it lasts til Christmas.

5 gallons sweet cider
3 pounds brown sugar (I used light brown)
3 pounds honey
1 container of White Labs English Cider Yeast
Pectic Enzyme and Yeast Energizer as directed

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CLARITY.jpg
 
Yeah thats me down home feeling makes it taste even better...I edited with my recipe.
 
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