TDorty3
Active Member
I'm sure most homebrewers have to deal with this, but I have been noticing a lot more people who have been nicer to me since they have tasted one of my homebrews. My co-workers especially.
This is obviously one of the perks and problems of creating high quality homebrews on a regular basis.
Since I started kegging my beer my house has been the hang out place.
I can only imagine that homebrewers across the globe have experienced the same.
This is obviously one of the perks and problems of creating high quality homebrews on a regular basis.
Since I started kegging my beer my house has been the hang out place.
I can only imagine that homebrewers across the globe have experienced the same.