Gnarbacon
Member
- Joined
- Jan 17, 2014
- Messages
- 12
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Hello all. I'm new to the forum and I'm also a first time brewer. I look forward to becoming a part of the brewing community here and learning from you all.
So...my problem. I recently just brewed my very first batch of beer(caribou slobber). My girlfriend bought me the deluxe brewing kit from Northern Brewer for Christmas and that was the beer included(a clone to my all time favorite beer). I took the kit apart to organize and ready all of the components for brew day except for the second carboy, which I left in its box knowing I would not need it for some time. At this point I was completely unaware that the two carboys were different sizes(5 and 6 gallon), assuming both were 5 gallon. So me, being the lazy that person I am, measured the carboy based on the pictures in the instructions. Needless to say, I wound up with only 4 gallons of beer thinking it was 5. It spent one week in the primary fermentor and it's been in the secondary for almost two weeks and I just now noticed the problem. Stupid, I know. I recently had shoulder surgery and I've been on pain meds so I'm blaming my idiotic mistake on that lol. Anyways, is my beer ruined? Can I add a gallon of water at this point to fix it? I would hate to have completely ruined my first batch of beer. Any advice will be greatly appreciated. Thanks.
So...my problem. I recently just brewed my very first batch of beer(caribou slobber). My girlfriend bought me the deluxe brewing kit from Northern Brewer for Christmas and that was the beer included(a clone to my all time favorite beer). I took the kit apart to organize and ready all of the components for brew day except for the second carboy, which I left in its box knowing I would not need it for some time. At this point I was completely unaware that the two carboys were different sizes(5 and 6 gallon), assuming both were 5 gallon. So me, being the lazy that person I am, measured the carboy based on the pictures in the instructions. Needless to say, I wound up with only 4 gallons of beer thinking it was 5. It spent one week in the primary fermentor and it's been in the secondary for almost two weeks and I just now noticed the problem. Stupid, I know. I recently had shoulder surgery and I've been on pain meds so I'm blaming my idiotic mistake on that lol. Anyways, is my beer ruined? Can I add a gallon of water at this point to fix it? I would hate to have completely ruined my first batch of beer. Any advice will be greatly appreciated. Thanks.