It's 11:00 am, Monday. My boil is just past the half-way mark. I've already moved the previous batch to secondary. I plan on dumping some trub from the IPA in this batch instead of using the dried yeast that came with the kit (it's pool beer, I'm trying to bring up the philistines a bit), as I used a nice White Labs English Ale for the IPA and I'm thinking it'd be good for this English Pale Ale boiling now. I 'recycled' once before with good results, so I suspect it'll be OK this time, as well.
My question is this: Is it too early to be drinking beer, or is it OK if I'm making beer at the time?
My question is this: Is it too early to be drinking beer, or is it OK if I'm making beer at the time?