Zteelblade
Active Member
I noticed today (bottling day) that there has been some white growing stuff on my philly sour raspberry sour beer. Those white things seem to be on the top of raspberries.
Never had this thing happened before. Maybe this is because when i added oak chips as last addition, some air got into bucket?
Also it is way hotter than normal and the beer been standing in hot summery room temperatures for last 5 days.
Last time I checked was few days ago and then all looked ok.
I pressed the bucket a bit and the smell that came out was ok, no detectable smell of "mold" yet at least.
Is this most likely gone bad or is there a chance to save this still? Any tips how to proceed from here? Today was supposed to be the bottling day...
And everything that has gone into the bucket has been sanitized (oak chips, raspberries).
Never had this thing happened before. Maybe this is because when i added oak chips as last addition, some air got into bucket?
Also it is way hotter than normal and the beer been standing in hot summery room temperatures for last 5 days.
Last time I checked was few days ago and then all looked ok.
I pressed the bucket a bit and the smell that came out was ok, no detectable smell of "mold" yet at least.
Is this most likely gone bad or is there a chance to save this still? Any tips how to proceed from here? Today was supposed to be the bottling day...
And everything that has gone into the bucket has been sanitized (oak chips, raspberries).