Pipes4Strength
Member
Made an IPA with WLP002 on 8/24, kept it in primary for 3 weeks then added 1 oz of Cascade leaves on 9/14.
I was getting ready to bottle today and removed the hops a few hours ago while bottles were sanitizing.
As I'm prepping bottling equipment, I can see the airlock bubbling! 2-3x /minute.
I kept the wort between 60-65 for most of the first 3 weeks, with some minor fluctuations. Since dry-hopping, it has been at about 65-70.
Everything has gone according to plan to this point, but I'm guessing I shouldn't bottle tonight.
This is only my 5th brew, so any advice you pros can offer will be very much appreciated.
I was getting ready to bottle today and removed the hops a few hours ago while bottles were sanitizing.
As I'm prepping bottling equipment, I can see the airlock bubbling! 2-3x /minute.
I kept the wort between 60-65 for most of the first 3 weeks, with some minor fluctuations. Since dry-hopping, it has been at about 65-70.
Everything has gone according to plan to this point, but I'm guessing I shouldn't bottle tonight.
This is only my 5th brew, so any advice you pros can offer will be very much appreciated.