Uncle Timmy
Well-Known Member
I'm trying to brew up a somewhat mild extract IPA. I'm using 1# Crystal 60, and 9# Golden LME. I've got an ounce each of Columbus, Amarillo, and Centennial pellets. I'm looking more for a bright, clean, citrusy brew that's not real bitter. If you've ever been to Albuquerque and had a Marble Brewery IPA, that's what I'm shooting for. How should I use the aforementioned hops?