OK MrMalty tells me that I need 568 Billion yeast cells in a 7.17 Liter starter for my brew. I have a 5 liter flask so am limited to about a 4 liter starter. I have done a 2 liter starter with 1 tube of yeast. It is now chilling and I plan to decant and add fresh wort to build my starter.
Now I figure I have 200B cell count. If I pitch that to 4 liter of 1.030 wort and let it ferment that should give me 400 B. Can I then chill and decant that, then pitch onto another 4 liter of fresh 1.030 wort to ferment out. Leaving me with 600 B cell count.
Does that sound correct? Is there an easier/better way to get my starter to the needed 568 Billion?
Now I figure I have 200B cell count. If I pitch that to 4 liter of 1.030 wort and let it ferment that should give me 400 B. Can I then chill and decant that, then pitch onto another 4 liter of fresh 1.030 wort to ferment out. Leaving me with 600 B cell count.
Does that sound correct? Is there an easier/better way to get my starter to the needed 568 Billion?