bullsi1911
Active Member
- Joined
- Jan 12, 2015
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I just picked up 2 gallons of Kirkland Apple Juice, and while thinking about what to do with the second gallon (I am going to do one gallon a straight cider with safale s-04), I came across the pound of Briess CBW Golden Light DME and pack of East Kent golding hops from a beer I was going to brew before the holidays.
That got the wheels churning. I was thinking of boiling one of the gallons of AJ, adding the DME, cool it down, and then tossing it and the yeast in the carboy and make a lazy graff.... then dry hopping before I bottle it.
What do you think? Worth trying, or would I just end up screwing up a bunch of ingreidents?
That got the wheels churning. I was thinking of boiling one of the gallons of AJ, adding the DME, cool it down, and then tossing it and the yeast in the carboy and make a lazy graff.... then dry hopping before I bottle it.
What do you think? Worth trying, or would I just end up screwing up a bunch of ingreidents?